Brisket and Gravy

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Tender, slow roasted beef brisket that delivers a savory balance of flavors when thinly sliced and served with gravy

Goldberg’s Fine Foods has stood at the tasty intersection of Jewish deli and Southern comfort since it first opened its doors in Atlanta in 1972. Nine additional locations have since opened, but their bagels are still handmade the old-fashioned way and remain some of the best around. Owners Wayne Saxe and Howard Aaron, who took over for the Goldbergs in 1992, remain committed to infusing classic Jewish deli fare with Southern flavors.


This package serves 3-4 people and includes a 9″ round tray of Brisket

  • Slow cooked brisket weighs 1 lb.
  • Gravy (8 oz.)
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